Imtiaz Ahmad Jaat1 , Yasmin Shaikh2 , Ahsan Alam3 , Ghulam Mujadid4 , Nida5 , Farzah Farooqui6. (2023). EFFECT OF OMEGA-3 AND 6 POLYUNSATURATED FATTY ACIDS ON DIABETES MELLITUS TYPE 2.: http://doi.org/10.46536/jpumhs/2023/13.03.448. Journal of Peoples University of Medical &Amp; Health Sciences Nawabshah. (JPUMHS), 13(3), 64–67. Retrieved from http://publication.pumhs.edu.pk/index.php/ojs/article/view/829