Imtiaz Ahmad Jaat1 , Yasmin Shaikh2 , Ahsan Alam3 , Ghulam Mujadid4 , Nida5 , Farzah Farooqui6, “EFFECT OF OMEGA-3 AND 6 POLYUNSATURATED FATTY ACIDS ON DIABETES MELLITUS TYPE 2.: http://doi.org/10.46536/jpumhs/2023/13.03.448”, JPUMHS, vol. 13, no. 3, pp. 64–67, Sep. 2023.