Kazbano Ramsha1, Mumtaz Ali Qureshi2, Sumayya Qazi3, Bakhtawar Qureshi4, Sadia Khan5. “EFFECTS OF OPTIMIZED PROPORTION OF OMEGA-3 AND OMEGA-6 POLYUNSATURATED FATTY ACIDS ON BLOOD GLUCOSE LEVELS OF TYPE 2 DIABETES MELLITUS ALBINO WISTAR RATS: JPUMHS;2023:13:04,55-60. http://doi.org/10.46536/Jpumhs/2023/13.04.471”. Journal of Peoples University of Medical &Amp; Health Sciences Nawabshah. (JPUMHS), vol. 13, no. 4, Feb. 2024, pp. 55-60, http://publication.pumhs.edu.pk/index.php/ojs/article/view/869.