Kazbano Ramsha1, Mumtaz Ali Qureshi2, Sumayya Qazi3, Bakhtawar Qureshi4, Sadia Khan5. “EFFECTS OF OPTIMIZED PROPORTION OF OMEGA-3 AND OMEGA-6 POLYUNSATURATED FATTY ACIDS ON BLOOD GLUCOSE LEVELS OF TYPE 2 DIABETES MELLITUS ALBINO WISTAR RATS: JPUMHS;2023:13:04,55-60. http://doi.org/10.46536/Jpumhs/2023/13.04.471”. Journal of Peoples University of Medical & Health Sciences Nawabshah. (JPUMHS) 13, no. 4 (February 13, 2024): 55–60. Accessed May 15, 2024. http://publication.pumhs.edu.pk/index.php/ojs/article/view/869.